Signature Recipe: Authentic Pandhra Rassa
Mix 2 tbsp SoilRoots Kolhapuri Pandhra Rassa Masala with 500 ml mutton stock. Add a smooth paste of coconut and cashews, and salt to taste. Simmer gently for 10–15 minutes until the rassa becomes creamy, aromatic and full of flavour.
Masalas
Kolhapuri Pandhra Rassa Masala
Price range: ₹10.00 through ₹220.00
Inspired by the traditional kitchens of Kolhapur, this delicate blend brings the gentle warmth, rich aroma and soulful character of authentic Pandhra Rassa.
| weight | 12g, 50g, 100g, 250g, 500g |
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