Signature Recipe: Traditional Fish Curry
Sauté onion and tomato in oil and add 2 tbsp SoilRoots Fish Curry Masala. Add 400 g fish, salt, tamarind or kokum and water as required. Cover and simmer gently until the fish is cooked and the gravy becomes flavourful.
Masalas
Fish Curry Masala
Price range: ₹10.00 through ₹220.00
Inspired by traditional coastal kitchens, this aromatic blend brings warmth, depth and a rustic character to comforting home-style fish curries.
| weight | 12g, 50g, 100g, 250g, 500g |
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