Soilroots Kolhapuri Jeera(Cumin) Powder is pure,with a burst of flavors. This Jeera Powder imparts an earthy,smoky and delicious flavor to the food and provides some nutritional and health benefits. In Indian cooking,Jeera powder is added to the dishes while simmering (curies/gravies) or at the finishing stage like in stir fry dishes,soups,salads,chats,etc.
Kolhapuri Jeera Powder
This Jeera powder is special one as we roast them to reduce the natural sharp and bitter taste,roasting also enhances the flavor profile by releasing a more earthy and warming flavors. Also roasting makes it more shelf stable and lasts longer. So this well-known spice not only flavors and adds nutrition to your dishes but also has immense potential to work on the overall system. To use it curries,use it along with coriander powder or Garam Masala.